Snack Swap #003 – Call Out!
Okay people, I want to do another Snack Swap for this summer. What is a snack swap you might be asking? It something I thought up a few years ago. What happens is this… if you’re interested, you can contact me and let me that you want in. Then we both buy up a bunch of snacks and we mail then to each other and enjoy. The whole idea is to try different snack and treats from different areas of the world. It’s lots of fun. If you send me snacks from your area I’ll send you some from where I live… Canada! Woo hoo for Canadian treats! So if this sparks your interest, sent me a message and we’ll get down to business. Here’s the catch though. I would love for you to live some place outside of North America. Last time I did a swap with someone in Mexico and it was awesome! So I’d like to try other worldly treats. Here are the previous swaps I did so you can see how it all works. ^_^
Play Asia
May 21st, 2016 at 7:30 pm
Aw. Too bad I couldn’t take part in this one since I’m in the US. I could get you hooked up with some unique stuff like Fry Sauce, Dr. Pepper BBQ, etc.. Plus some of the retro drinks like Surge or Ecto Cooler if you missed it in the 90’s.
May 22nd, 2016 at 9:54 am
Dang, that does sound interesting. The next one I do might have to be with you. ^_^
May 22nd, 2016 at 9:47 am
i can do one =^-^= I am form the UK 😀 i can probably dig up some nice treats in the next 2-3 weeks and send it out mid June if your up for it
May 22nd, 2016 at 9:57 am
Sweet! That sounds awesome! So you should email me and we’ll hash out the details and stuff on what we can and can’t send so we’re not just getting things we can buy at the local store. You can email me at joerandel@hotmail.com.
May 22nd, 2016 at 12:15 pm
sent you 2 emails =^-^= i am sure we can work something out
May 24th, 2016 at 4:36 pm
You should totally find a way to send the other person poutine.
May 28th, 2016 at 1:03 pm
That would be amazing!
May 28th, 2016 at 1:15 pm
Which is better for authentic real poutine; chicken or beef gravy?
May 28th, 2016 at 9:03 pm
You gotta use beef gravy. Oh, and make sure you use real, white, cheese curds and not just shredded cheese.